Baked Potatoes Cereal

Oct 23, 2012
Varied breakfast menu for the family. Please, try the recipe on this one! Blend of potatoes, vegetables and cereal will provide complete nutrition for the move. sausage stuffing and vegetables blend with a soft savory potatoes. Be the breakfasts were hearty filling.

Estimated Preparation Time: 45 Minutes

Ingredients:
500 grams of potatoes, wash, cut thinly crosswise, boiled until tender

contents:
1 tablespoon butter
20 grams onion, chopped
2 pieces of beef sausage, cut into rough oblique
1 tablespoon flour
4 tablespoons Nestlé Dancow fullcream, dissolved in 150 ml water
50 grams of carrots, thinly sliced
100 grams of broccoli, remove the flowerets, blansir
1 tablespoon MAGGI Seasoning
½ teaspoon nutmeg powder
½ teaspoon ground pepper
½ teaspoon of salt

topping:
20 grams of Nestle cornflakes, crushed
3 tablespoons grated Cheddar cheese

How to prepare:

1. Contents: saute onion until wilted and fragrant.
2. Enter the sausage, stirring until stiff.
3. Sprinkle with flour, stirring until blended.
4. Pour the milk, stir until boiling.
5. Enter the vegetables and seasonings, simmer until thick. Lift.
6. Prepare a heat resistant dish, basting with butter.
7. Fill Pour batter into dish. Flatten.
8. Cover with sliced ​​potatoes.
9. Sprinkle with Topping. Bake in hot oven 180 C for 30 minutes. Remove and serve warm.


Tips:
- To save time, the dish can be made at night. Staying warm again in the morning.
- Replace the vegetables according to taste. The sausage can be substituted bacon or minced meat.

Sources: www.sahabatnestle.co.id

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